AIDAluna resumed service today with new shopping and dining options and a technical upgrade following an overhaul at Blohm+Voss Shipyard in Hamburg that began April 3.
Costa Venezia, designed for the Asian market, made its maiden call at Singapore over the weekend, where more than than 2,000 passengers embarked.
For a whole month, on board Costa Diadema, during stopovers in Civitavecchia on April 5, 12, 19 and 26, special events will be organised to promote Italian cheese, Pecorino Romano.
Majestic Hotel & Spa Barcelona unveiled five experiences that highlight the city’s finest qualities. These give an insider's view and bolster the hotel's appeal as an option for pre- and post-cruise stays.
In 2020, Holland America Line's Amsterdam, Zaandam and Zuiderdam will visit Canada/New England on more than 40 cruises. The April to October season—perhaps the most robust offered by any cruise operator in the region—provides a choice of 10 itineraries ranging from six to 14 days.
Norwegian Sky emerged from a three-week drydock at Grand Bahama Shipyard with a new lounge and sushi bar, a Starbucks outlet, refreshed dining venues and upgraded accommodations.
Princess Cruises sent out footage from a drone of Sea Princess arriving in Adelaide’s Outer Harbor on Monday to tout the company’s largest commitment to South Australia in the 2020/21 local summer season.
Carnival Cruise Line has partnered with Lakeland, Florida-based Brew Hub to become the first cruise line to can and keg its own private label beers crafted by its in-house brewery team aboard Carnival Horizon and Carnival Vista.